Monday, October 12, 2009

My easy meat loaf

Easy Meatloaf

2 lbs ground beef
1 family size can cream mushroom (or other flavor)
1 box instant stuffing mix
2 eggs
OVEN: 425
Mix beef, stuffing, eggs, and ½ soup well. Shape loaf and place into foil lined meat loaf pan. Bake 30 minutes. Remove from oven and top with remaining soup and bake another 25-30 minutes.

You can substitute 2 cups salsa – 1 in mix 1 for “gravy” for a different flavor.

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