2 lbs ground beef
1 family size can cream mushroom (or other flavor)
1 box instant stuffing mix
Mix beef, stuffing, eggs, and ½ soup well. Shape loaf and place into foil lined meat loaf pan. Bake 30 minutes. Remove from oven and top with remaining soup and bake another 25-30 minutes.
You can substitute 2 cups salsa – 1 in mix 1 for “gravy” for a different flavor.